Monday, July 26, 2010

Chocolate Chip Brownies

1/2 c melted butter
2 eggs
3/4 c flour
1/2 t vanilla
1 c brown sugar
1 1/2 t salt
1 1/2 c chocolate chips (for a double batch, just use half bag)
Pam equivalent

1. mix melted butter with all other ingredients except chocolate
2. spray liner pan with Pam equivalent
3. Spread mixture in liner pan
4. sprinkle with chocolate chips (if you don't think there is enough, add more)
5. Bake in 350 degree dutch oven until knife or tooth pick comes out clean
6. remove from pan and cut

(This recipe makes one 8x8 square. For Dutch Oven I DOUBLED it)
* really good with homemade ice cream :)